Sausage Rice Casserole
Sausage Rice Casserole is an moderately easy dinner. Made with 1 lb. breakfast sausage, 1 can cream of chicken soup, 2 1/2 c. water, 1 c. bell pepper, chopped and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sausage, pepper and onion.
Put soup, water and salt in a pot and come to a boil.
Add rice and again bring to a and cover.
Simmer for seven minutes. Add sausage, onion and pepper mixture. Put in covered casserole and bake at 375Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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