Sausage-Rice Casserole
Sausage-Rice Casserole is an moderately easy dinner. Made with 1 lb. hot bulk sausage, browned and drained, 1 c. chopped celery, 1 c. chopped onion, 1 c. chopped green or red bell pepper and 1 c. uncooked rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a 2-quart casserole.
Cover and bake at 325Β° for 1 hour.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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