Sausage Rice Casserole
Sausage Rice Casserole is an moderately easy dinner. Made with 1 lb. sausage, browned and drained, 4 1/2 c. water, 1/2 c. rice, 1 box dry lipton onion soup mix and 3 stalks celery, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage; drain.
Bring water to boil; add rice and Lipton onion soup mix.
Boil 7 minutes.
Add celery, green pepper, sliced water chestnuts and browned sausage.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment