Sausage Puffs
Sausage Puffs is an easy dinner. Made with 1 lb. sausage (mild or spicy), 10 oz. grated cheddar cheese and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together and roll into balls.
Bake at 350Β° for 10 minutes.
These can be frozen unbaked.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment