Sausage-Potato Casserole
Sausage-Potato Casserole is an moderately easy dinner. Made with 1 lb. bulk sausage, browned and drained (you can also use smoked sausage links), 1/4 c. flour, 1/2 tsp. salt (cut down if sausage is seasoned), 1/2 tsp. pepper and 1/2 tsp. onion salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Place 1/2 of potatoes in greased casserole dish.
Add 1/2 of flour, pepper and salt over potatoes, then add 1/2 sausage and 1/2 of cheese.
Repeat with remaining ingredients.
π· Perfect Pairings
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