Sausage--Potato Breakfast Casserole
Sausage--Potato Breakfast Casserole is an moderately easy dinner. Made with 2 lb. bulk pork sausage (mild, regular, hot; your choice), 1 (30 oz.) pkg. frozen hash browns, 1 1/2 tsp. salt, divided, 1/2 tsp. pepper and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Prepare hash browns according to package directions, using 1/2 teaspoon salt and pepper.
Stir together sausage, hash browns and cheese.
Pour in a lightly greased 13 x 9-inch baking dish.
Whisk together eggs, milk and remaining 1 teaspoon of salt.
Pour evenly over potato mixture.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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