Sausage Pinwheels
Sausage Pinwheels is an easy dinner. Made with 1 lb. sausage, 1 can crescent rolls and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage.
Drain. Roll off 4 triangles of crescent roll. Pinch dotted line to form 1 long sheet.
Spread cream cheese. Sprinkle with sausage and roll up jelly roll style in wax paper. Chill 1 hour or overnight.
Do same to remaining 4 triangles. When ready to serve, slice in pinwheels and bake until brown by directions on crescent roll can.
π· Perfect Pairings
Complete your meal with these
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