Sausage Pinwheels
Sausage Pinwheels is an easy dinner. Made with 3 tbsp. shortening, 2 c. self-rising flour, 2/3 c. milk and 1/2 to 1 lb. hot ground sausage, cooked, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening with flour.
Gradually add milk.
Knead a minute or so and turn out on floured board.
Roll dough thin, approximately 1/8-inch thick and in rectangular shape.
Spread sausage on dough and roll as for jelly roll.
Refrigerate several hours.
π· Perfect Pairings
Complete your meal with these
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