Sausage Lasagna Wraps
Sausage Lasagna Wraps is an easy dinner. Made with 1 to 2 lb. sausage, lasagna noodles, 1 pkg. mozzarella cheese, shredded and 1 (16 oz.) jar spaghetti sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut meat in 3 to 4-inch pieces.
Put slit in middle; fill with cheese.
Cook 1 noodle per piece of sausage.
Lay 3 to 4 noodles over top of mixture.
Wrap each piece of sausage with one noodle that has been cooked nearly done.
Lay in casserole.
Put rest of cheese over top.
Pour spaghetti sauce over top and put in oven. Bake at 400Β° for 45 minutes.
π· Perfect Pairings
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