Sausage Grits Casserole
Sausage Grits Casserole is an moderately easy dinner. Made with 1 lb. hot bulk sausage, 1/2 c. chopped onion, 1 c. raw grits (not quick), 8 oz. sharp cheddar cheese, grated and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown sausage and onion; drain.
Cook grits according to directions.
Combine sausage, grits, cheese, eggs, salt and pepper.
Pour into a greased 9 x 13-inch pan.
Top with remaining cheese.
Bake 1 hour at 350Β°.
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