Sausage Gravy(To Be Served over Biscuits; Also Known as Sawmill Gravy)
Sausage Gravy(To Be Served Over Biscuits; Also Known As Sawmill Gravy) is an easy dinner. Made with 1 lb. ground sausage, 4 tbsp. flour, 2 1/2 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute the sausage.
Sprinkle the flour over the sausage; stir. Gradually add the milk (more can be added if necessary).
Add the salt and pepper; cook until thickened.
Serve over hot biscuits.
π· Perfect Pairings
Complete your meal with these
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