Sausage Gravy
Sausage Gravy is an easy dinner. Made with 1 lb. sausage, 6 tbsp. flour, 1/4 tsp. black pepper and 3 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown sausage, drain and set aside.
Blend flour and black pepper into drippings and cook over medium heat, stirring constantly, until lightly browned.
Gradually add milk; cook until thickened.
Add cut-up sausage.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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