Sausage Egg Casserole
Sausage Egg Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with to 12 eggs, . sausage, cooked and drained, . salt, . dry mustard and bread, cubed and crusts off, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Butter casserole.
Put bread on bottom; add sausage.
Beat eggs; add milk.
Sprinkle cheese on top.
Refrigerate overnight. Bake 1 hour and 15 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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