Sausage Egg Casserole
Sausage Egg Casserole is an moderately easy dinner. Made with 12 oz. shredded cheddar cheese, 3 c. bread cubes, 4 tbsp. flour, 1 1/2 lb. sausage and 3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cheese, bread and flour.
Add cooked and drained sausage. Put in large casserole dish.
Beat eggs; add milk, salt and pepper.
Pour mixture over ingredients in casserole.
Let stand overnight in refrigerator.
π· Perfect Pairings
Complete your meal with these
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