Sausage-Cream Cheese Squares
Sausage-Cream Cheese Squares is an moderately easy dinner. Made with 2 cans (8 oz. each) refrigerated crescent rolls, 2 pkg. (8 oz. each) cream cheese, softened, 1/2 tsp. basil, 1/4 tsp. garlic powder and 1 1/2 lb. mild sausage, cooked, drained and crumbled, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Unroll 1 can of crescent rolls onto a greased cookie sheet, being careful not to separate dough.
Press into an 8 x 13-inch rectangle.
Using a second cookie sheet, repeat for remaining can of rolls.
Bake for 12 to 15 minutes. Remove from oven.
π· Perfect Pairings
Complete your meal with these
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