Sausage Cornbread Bake
Sausage Cornbread Bake is an moderately easy dinner. Made with 1 lb. sausage, 1 c. chopped onion, 2 eggs, 1 1/2 c. self-rising cornmeal mix* and 1 (17 oz.) can cream-style corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Or you may use 3/4 cup yellow corn meal, 1 cup white flour, 2 tablespoons sugar, 1 teaspoon salt and 3 1/2 teaspoons baking powder.
π· Perfect Pairings
Complete your meal with these
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