Sausage Corn Bake
Sausage Corn Bake is an moderately easy dinner. Made with 1 egg, 1 1/4 c. milk, 1/4 c. vegetable oil, 2 c. martha white self-rising meal and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease heat muffin pans, corn stick mold or skillet. Beat add milk and oil.
Stir in meal, sugar and sausage.
Blend well.
Pour batter into hot greased pans. Bake in preheated
25 or 30 minutes.
This bread should be and quite brown.
Makes about 14 muffins, 18 sticks or one medium-size skillet full.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment