Sausage Cheese Puffs
Sausage Cheese Puffs is an moderately easy dinner you can prepare in just 48 minutes. Made with . loose sausage meat, . cheese, grated, c. biscuit mix and c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Cook, drain and crumble sausage.
Cool completely and mix with other ingredients.
Shape into 1-inch balls and place 2 inches apart on cookie sheet.
Bake at 400° for 12 to 15 minutes or until puffed and golden.
Can be frozen and reheated at 375° for 10 minutes.
🍷 Perfect Pairings
Complete your meal with these
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