Sausage Cheese Muffins

Sausage Cheese Muffins

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Sausage Cheese Muffins is an moderately easy dinner. Made with 3 c. bisquick baking mix, 1 can cheddar cheese soup, 1 lb. sausage, browned and drained, 1/2 c. milk and 1 c. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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👨‍🍳 Instructions

Preheat oven 400°.

Mix all ingredients.

If mixture is too thick, add a little more milk.

Spray miniature muffin tins with Pam.

Fill with batter to 3/4 full.

Bake at 400° for 10-15 minutes.

Makes 10-12 muffins.

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