Sausage-Cheese Chips
Sausage-Cheese Chips is an easy dinner. Made with 8 oz. fully cooked kielbasa, 36 tortilla chips, 1 1/2 c. shredded mozzarella cheese and 1 (4 oz.) can chopped green chilies, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Coarsely chop kielbasa; saute.
Arrange chips on greased 12-inch pizza pan.
Sprinkle sausage and cheese evenly over each chip.
Top with chilies.
Bake, uncovered, in a 375Β° oven until cheese is melted, 3 to 5 minutes.
Makes 6 servings.
π· Perfect Pairings
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