Sausage-Cheese Breakfast Casserole
Sausage-Cheese Breakfast Casserole is an moderately easy dinner. Made with 6 pieces bread, buttered and toasted, 1 lb. mild sausage, browned and drained, 6 eggs, 1 pt. half and half milk and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix well eggs, half and half milk, dry mustard and Worcestershire sauce.
Cut crusts off bread and cube.
Place in the bottom of a buttered 9 x 13-inch pan.
Sprinkle sausage over bread.
Pour egg mixture over bread and sausage.
Top with slices of Velveeta cheese.
Bake for 35 to 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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