Sausage Cheese Balls
Sausage Cheese Balls is an easy dinner. Made with 3 c. biscuit mix, 1 lb. sausage or 1/2 lb. uncooked hot and 1/2 lb. uncooked regular and 1 lb. sharp cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix biscuit mix and shredded cheese.
Work sausage into mixture with hands.
Form into small balls.
Cover and refrigerate until ready to serve.
To bake, place on cookie sheet in 400Β° oven for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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