Sausage-Cheese Balls
Sausage-Cheese Balls is an easy dinner. Made with 10 oz. sharp cheese, grated, 1 lb. pork sausage and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients.
Roll into balls and place on ungreased cookie sheet.
Bake at 400Β° for about 15 to 20 minutes until browned.
Can be frozen cooked or uncooked.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment