Sausage Cheese Balls
Sausage Cheese Balls is an easy dinner. Made with 1 (8 oz.) pkg. shredded sharp or cheddar cheese, 1/2 lb. bulk sausage and 1 c. bisquick or biscuit mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together until consistency of pie dough.
Shape into walnut size balls. Place in baking pan and bake at 375Β° for 20 minutes.
Serve warm.
Can be frozen in ball form until ready to bake.
π· Perfect Pairings
Complete your meal with these
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