Sausage Cheese Balls
Sausage Cheese Balls is an easy dinner. Made with 1 lb. rolled pork sausage, 1 (8 oz.) pkg. sharp cheddar cheese and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble sausage.
Work Bisquick into cheese and sausage.
If mixture is too dry, add a teaspoon of water to moisten.
Roll into balls.
Put on ungreased cookie sheet.
Bake in a 350Β° oven 15 minutes.
π· Perfect Pairings
Complete your meal with these
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