Sausage Cheese Balls
Sausage Cheese Balls is an easy dinner. Made with 4 c. biscuit mix, 2 lb. sausage, cooked and 1 1/2 c. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage until browned.
Drain (scramble cooked sausage). Combine all ingredients and knead thoroughly to blend.
Roll into small walnut sized balls.
Bake at 350Β° for 20 minutes.
Makes about 60 or 70 balls.
π· Perfect Pairings
Complete your meal with these
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