Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 lb. bulk pork sausage, 2 pkg. dehydrated chicken noodle soup, 1/4 c. finely chopped onion, 1 c. uncooked rice and 1 c. chopped celery, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown sausage in ungreased skillet, off excess fat. Mix together sausage, rice, onions and celery.
Place in 2-quart casserole. Can be refrigerated.
When ready to bake, mix soy sauce and together; pour over casserole.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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