Sausage Casserole
Sausage Casserole is an easy dinner. Made with 1 lb. sausage, 1 can crescent rolls, 4 eggs, 3/4 c. milk and 8 oz. pkg. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown sausage.
Unfold crescent rolls and place in buttered 13 x 9 x 2-inch baking dish to form a crust.
Sprinkle sausage on top of crust and cheese on top of sausage.
Beat eggs; add milk.
Pour over top of cheese.
(Add salt and pepper to taste to eggs.)
Bake at 400Β° for 20 to 30 minutes.
π· Perfect Pairings
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