Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 lb. sausage, 6 eggs, 2 c. milk, 6 slices bread and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage; drain and cool.
Beat eggs and milk; add to sausage.
Cut crusts from bread slices and cube.
Add bread, salt, mustard and cheese to sausage mixture.
Bake in a greased 9 x 9-inch baking dish at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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