Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 lb. bulk pork sausage, 4 medium potatoes, sliced thin, 1/4 tsp. salt, 4 oz. shredded cheese (sharp, 1 c.) and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown sausage and drain well; put potatoes in 2-quart casserole and put flour, salt, sausage and cheese in layers.
Pour milk over all; cover and bake at 350Β° for 50 to 60 minutes. Uncover the last 10 minutes.
π· Perfect Pairings
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