Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 1/2 lb. sausage, 1 large onion, chopped, 1 (5 oz.) pkg. egg noodles (1/2-inch), 1 can cream of mushroom soup and 1 large can pet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown onion and sausage in skillet. Drain noodles. Add soups and milk to noodles. Combine with sausage and mix.
Cover with buttered bread crumbs. Bake at 350Β° for 30 minutes.
Yields 12 servings.
π· Perfect Pairings
Complete your meal with these
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