Sausage Casserole
Sausage Casserole is an easy dinner. Made with 1 lb. hot sausage, 1 pkg. croutons, 1 can cream of mushroom soup, 1 pkg. shredded cheddar cheese and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Crumble sausage and cook.
Drain.
Mix sausage with croutons. Add cream of mushroom soup and 1/2 cup of water.
Place in casserole dish.
Cover with shredded cheese.
Bake at 350Β° for 45 minutes (may vary with ovens).
π· Perfect Pairings
Complete your meal with these
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