Sausage Brunch Casserole
Sausage Brunch Casserole is an moderately easy dinner. Made with 1 lb. pork sausage, bacon or ham, 1 c. milk, 8 eggs, salt and pepper to taste and 1 (13 oz.) can pet milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare the night before using.
Cook sausage and drain.
Beat eggs, milk and Pet milk slightly.
Add sausage, bread cubes and cheese.
Pour into 9 x 13-inch pan; cover with foil.
Refrigerate overnight.
Bake, uncovered, for 45 minutes in preheated 350Β° oven.
π· Perfect Pairings
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