Sausage Brunch Bake
Sausage Brunch Bake is an moderately easy dinner. Made with 3/4 lb. bulk pork sausage, 6 beaten eggs, 1 1/2 c. milk, 2 slices bread, cut into 1/2-inch cubes and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown sausage and drain well.
Combine eggs, milk, bread cubes, cheese, mustard, salt and pepper in a bowl.
Add sausage and pour into greased 8 x 1 1/2-inch baking dish.
Cover and refrigerate several hours or overnight.
Bake in 350Β° oven for about 45 minutes or until nearly set in center.
Let stand 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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