Sausage Breakfast Casserole
Sausage Breakfast Casserole is an easy dinner. Made with 1 lb. hot sausage, 1/2 doz. eggs, 1 pkg. biscuits (10) and 1 to 1 1/2 c. shredded sharp cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Brown the sausage.
Cut biscuits into fourths and place in a medium sized casserole dish.
Spread the sausage over the biscuits.
Beat the eggs and pour over the biscuits and sausage. Sprinkle the cheese on top.
Bake at 325° to 350° for 30 to 40 minutes.
Let sit for a few minutes before slicing.
🍷 Perfect Pairings
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