Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. sausage meat (country), 10 oz. cheddar cheese (sharp), grated and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sausage, cheese and Bisquick thoroughly to make dough. Make into bite-size balls and bake on a cookie sheet for 20 minutes in a 375Β° oven.
Serve piping hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment