Sausage Balls
Sausage Balls is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with (8 oz.) pork sausage, c. chopped onion, . sauerkraut, drained and cut, . bread crumbs and . cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook sausage until brown and drain.
Add other ingredients and mix.
Chill until cool.
Make into 3/4-inch balls.
Dip in flour and beaten egg and roll in bread crumbs.
Deep fry until brown. Bake at 350Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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