Sausage Balls
Sausage Balls is an easy dinner. Made with 1 1/2 c. bisquick baking mix, 2 c. grated cheddar cheese, 3 oz. cream cheese, softened and 7 to 8 oz. hot, mild or sage sausage (according to taste), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients by hand; form into small balls.
Bake at 400Β° on cookie sheet until golden brown.
π· Perfect Pairings
Complete your meal with these
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