Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. pork sausage (or for less fat, use turkey sausage), 10 oz. shredded cheese and 3 c. prepared biscuit mix (bisquick, jiffy, etc.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and roll into 1-inch balls. Bake in a 400Β° oven until light golden brown.
π· Perfect Pairings
Complete your meal with these
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