Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. sausage, 3 1/2 c. bisquick and 10 oz. sharp cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate cheese; knead together with sausage and Bisquick.
Put in refrigerator overnight.
Pinch off and roll into balls.
Bake for 10 minutes at 450Β°.
π· Perfect Pairings
Complete your meal with these
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