Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. sausage, 1 lb. finely shredded cheddar cheese and 2 c. baking mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Allow sausage to reach room temperature. Add cheese and baking mix.
Squeeze together until firm.
Shape into 1-inch balls.
Bake on ungreased cookie sheet at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment