Sausage Balls
Sausage Balls is an easy dinner. Made with 3 c. bisquick, 1 lb. sausage (uncooked) and 8 oz. cracker barrel cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have sausage at room temperature.
Knead flour and sausage together.
Add cheese and mix together.
Make into balls the size of walnuts.
Place on cookie sheet.
Bake at 350Β° for 15 minutes or until brown.
Serve hot.
Can be frozen and baked later.
π· Perfect Pairings
Complete your meal with these
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