Sausage Balls
Sausage Balls is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with . hot sausage, (8 oz.) pkg. new york cheddar cheese and c. bisquick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Let sausage come to room temperature.
Grate cheese and let come to room temperature.
Mix sausage, cheese and Bisquick together.
Roll into balls the size of walnuts.
Place on cookie sheet and refrigerate or freeze.
After frozen, put in a plastic bag.
Bake at 350Β° for 20 to 25 minutes.
Keeps for 2 months. Yields approximately 53 balls.
π· Perfect Pairings
Complete your meal with these
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