Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. hot pork sausage, 1 lb. cheddar cheese, 3 c. bisquick, 1 tsp. dried onions and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Allow cheese and sausage to warm to room temperature.
Mix all ingredients in a large mixing bowl.
Shape into small balls, slightly larger than bite size.
Bake at 375Β° until browned.
Use cookie sheet with raised edges so fat doesn't run off!
π· Perfect Pairings
Complete your meal with these
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