Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. cheddar cheese, 1 lb. hot or mild sausage, 1/4 c. water and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Fry sausage until crisp.
Drain well.
Slice or crumble cheese and melt with water in a double broiler.
Mix well with Bisquick and crumbled sausage.
Roll in small balls and place on cookie sheet.
Preheat oven to 325Β°. Bake sausage balls for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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