Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. hot or mild sausage, 2 c. shredded sharp cheddar cheese, 2 c. bisquick baking mix and 1/2 tsp. cayenne pepper (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sausage, cheese and pepper until mixed.
Add flour a little at a time until firm enough to make into balls.
Roll into small balls; place on ungreased baking sheet.
Bake at 375Β° for 10 minutes, until golden brown.
π· Perfect Pairings
Complete your meal with these
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