Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. hot sausage, 3 c. bisquick, 10 oz. sharp cheese and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Soften cheese and sausage to room temperature.
Combine with other ingredients.
Form in balls 1-inch in diameter, pop in 300° oven for 10 minutes.
These freeze well uncooked.
Cook without defrosting in 300° oven for 10 minutes.
🍷 Perfect Pairings
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