Sausage Balls
Sausage Balls is an easy dinner. Made with 1 c. grated sharp cheese, 1 lb. sausage and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Let cheese and sausage soften to room temperature.
Knead together cheese, sausage and Bisquick.
Form into small balls. Bake at 400Β° for 15 minutes.
Yields 5 dozen.
π· Perfect Pairings
Complete your meal with these
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