Sausage and Zita Bake
Sausage And Zita Bake is an moderately easy dinner. Made with 1 lb. italian sausage, cut into 1-inch slices, 1 (32 oz.) jar spaghetti sauce, 1 lb. onions, boiled, drained and halved, 2 1/2 c. fresh mushrooms, sliced (optional) and 8 oz. zita, cooked and drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
In large saucepan, thoroughly brown sausage; drain fat.
Add next 3 ingredients; simmer 10 to 15 minutes.
Pour mixture over zita which has been placed in a 13 x 9-inch baking dish.
Bake covered for 25 minutes. Uncover and top with cheese.
Bake 10 minutes or until bubbly.
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