Sausage and Wild Rice Casserole

Sausage and Wild Rice Casserole

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Sausage And Wild Rice Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. long grain and wild rice, 1 lb. sausage, 1 (10 3/4 oz.) can cream of mushroom soup, undiluted, 1 c. fresh mushrooms and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook rice as directed and set aside.

Brown sausage in skillet, stir and crumble; drain well.

Combine all ingredients. Spoon into lightly greased 2-quart casserole dish.

Bake at 350Β° for 1 hour.

Serves 6.

🍷 Perfect Pairings

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